Bake 8 to 10 minutes or until light brown (centers will be soft). Onto ungreased cookie sheets, drop dough by rounded tablespoonfuls 2 inches apart.ĥ). Stir in flour mixture just until blended (dough will be stiff). In large bowl, beat softened butter and sugars with electric mixer on medium speed, or mix with spoon about 1 minute or until fluffy, scraping side of bowl occasionally.ģ). In small bowl, mix flour, baking soda and salt set aside.Ģ). However, if you're interested in an excellent chocolate chip cookie recipe, then surely read on!ġ). If you're looking for a review, then you've come to the wrong place.
0 Comments
Leave a Reply. |